Yellow Mustard Ground (per 100g)

Frequently used in Indian, African & Asian dishes or can be used for sauces, dressings & chutneys.

To get the best out of the product, you can either sprinkle it on some salads or you can add it to some sauces to give your meals that extra kick.

To make mustard mix with equal quantity of cold water and allow to stand for around 10 mins.