Korean Gochugaru Chilli Oil (per 100g)

Korean Gochugaru Chilli Oil (per 100g)

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ONLY AVAILABLE IN STORE: Bring your own container or buy one of ours

This chilli oil is made in London by a former pastry-chef who learnt to skilfully prepare Korean condiments from kimchi master chefs and Korean home cooks.

The gochugaru chilli flakes used in this chilli oil has a fruity, vibrant and smoky flavour.
Spicy, crunchy and slightly nutty, this oil will give a flavoursome heat kick to noodles, stir fries, eggs and other dishes.

  • - Artisan producer of authentic korean food
  • - 15 years of experience Chef
  • - Premium ingredients
  • - Produced in London in small batches
  • - Free from preservatives or additives
  • - Circular closed-loop supply chain


Vegetable Oil, Korean Gochugaru, chilli flakes, Korean sea salt, SESAME seeds, szechuan peppercorns, caraway seeds, star anise, ginger, spring onions.

Allergens in BOLD.