Soya Beans ORGANIC (per 500g)

Organic soya beans are a dependable pantry ingredient with a mild flavour, a hearty bite and complete plant protein. They also provide fibre and useful minerals, making them a smart fit for balanced everyday cooking.

These dried soya beans are ideal for batch cooking, homemade soya milk and simple meat-free meals. They’re also a practical refill choice for anyone looking to shop low waste in the UK.

Everyday ways to use organic soybeans

Organic soybeans work well in recipes that need a filling base and plenty of flexibility. Once cooked, they take on herbs, spices, sauces and dressings with ease.

• Soups and stews: add body and extra protein.
• Curries and chillies: pair well with rich, spiced sauces.
• Salads and grain bowls: cool cooked beans quickly and toss through fresh ingredients.
• Patties and spreads: blend or mash for easy lunches and snacks.
• Homemade drinks: use them for fresh soya milk.

Simple cooking method for dried soya beans

Rinse the beans well, soak them overnight, then drain and cover with fresh water. Bring to a boil, reduce the heat and simmer until tender. If needed, top up with more water during cooking. For the best results, let the organic soya beans cool slightly before using them in salads or mashing them into dips.

How to make soya milk at home

Soak the beans for several hours, blend with water until smooth, then strain through muslin or a fine cloth. Warm gently if you prefer a hot drink, and add a little sweetener or vanilla if you like a softer flavour.

Add organic soya beans to your basket today and stock up on a versatile, low-waste staple from The Village Refill & Zero Waste Shop.

Keep in a cool, dry place within an airtight container to preserve freshness and flavour.

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We work hard to keep our product information accurate and up to date. However, manufacturers may occasionally change ingredients, descriptions, or production practices without notifying us. We recommend always checking the product label upon receipt.

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Allergen Information

As a bulk foods store, despite maintaining a Five-Star Food Hygiene rating, the presence of allergens cannot be fully eliminated. Sacks of products containing allergens are opened and closed daily as we scoop and refill our shop dispensers. We use separate scoops for each product and store each product in its own container or original sack — however, products containing allergens are not stored or packed in a self-contained area.

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Where a product is indicated as free from a particular allergen, this means it has not been formulated from or wholly derived from that ingredient. Allergen handling procedures are in place throughout our supply chain to minimise the risk of cross-contamination, but this cannot be guaranteed.

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