Pumpkin Seeds ORGANIC (per 200g)

Organic pumpkin seeds are a simple way to add a mild nutty taste and satisfying crunch to everyday food. These versatile seeds fit easily into breakfast bowls, baking, salads, and quick snacks.

Sold as raw pumpkin seeds, these shelled pumpkin seeds are ready to use straight away. Also called pumpkin seed kernels, they offer a handy plant-based pantry option for busy kitchens and low-waste shopping.

Why choose this 200g pack of pumpkin seed kernels?

• Organic pumpkin seeds with a clean, natural flavour
• Shelled pumpkin seeds that save prep time
• A practical 200g pumpkin seeds size for regular home use
• Useful in both sweet recipes and savoury meals
• Easy to store, portion, and add to recipes as needed

Easy ways to use raw pumpkin seeds every day

Stir raw pumpkin seeds into porridge, yoghurt, muesli, soups, or roasted vegetables for extra texture. They also work well in homemade cereal bars, seed breads, and savoury toppings.

Quick serving ideas

• Scatter over salad leaves, grain bowls, or pasta dishes
• Mix with dried fruit and oats for a simple snack mix
• Blend into pesto with herbs, oil, and garlic
• Add to muffin batter, bread dough, or flapjacks
• Use as a topping for tray bakes and roasted squash

For a deeper flavour, warm the seeds in a dry pan for a few minutes until lightly golden. This brings out the natural nuttiness without needing extra oil.

Nutritional benefits of shelled pumpkin seeds

As a plant-based store cupboard staple, organic pumpkin seeds are a popular choice for people looking to add variety to their meals. They naturally contain protein and unsaturated fats, making them a useful ingredient for balanced everyday cooking.

Because they are pumpkin seed kernels, they are especially convenient for sprinkling, blending, and baking. You can keep a jar in the kitchen and reach for it whenever a recipe needs a bit more texture.

How to store 200g pumpkin seeds for best freshness

Keep the pack in a cool, dry cupboard away from sunlight and heat. After opening, move the seeds into an airtight container so they stay crisp and flavourful for longer.

If you use organic pumpkin seeds often, it can help to decant a small amount into a daily jar and keep the rest sealed. That makes cooking quicker and helps protect freshness.

A smart choice for low-waste kitchens

Choosing organic pumpkin seeds in a compact 200g pack can help reduce unnecessary storage, support better portioning, and keep a reliable ingredient on hand without overbuying.

At The Village Refill & Zero Waste Shop, we make it easy to stock up on useful ingredients that fit a simpler, lower-waste routine.

Frequently asked questions about pumpkin seed kernels

Shop organic pumpkin seeds for simple everyday cooking

Add organic pumpkin seeds to your basket today and keep a versatile ingredient in your kitchen for snacks, baking, and nourishing meals.

Keep in a cool, dry place within an airtight container to preserve freshness and flavour.

As a bulk foods store, despite going above and beyond our Five-Star Food Hygiene, the presence of allergens is inevitable.

Sacks of food products containing allergens are opened and closed on a daily basis as we scoop and refill our shop dispensers.

We use separate scoops for each product and store each product separately in their own containers or original sacks.

However, the products containing allergens are not stored, or packed, in a self-contained area.

This means that all products may contain traces of other allergens due to cross-contamination.

If you suffer from a food allergy, especially a severe allergy, we would recommend that you do not shop with us.