Gravy Granules VEGAN (per 100g)

Enjoy a rich, savoury finish with these vegetarian gravy granules from Marigold. They’re quick to make, suitable for a vegan diet, and a practical choice for everyday meals, roasts, bakes and comforting traybakes.

Perfect if you’re looking for gluten-free gravy granules with a clean, natural flavour and easy prep in the kitchen.

Gluten Free and Vegan

Why choose these gravy granules?

These instant gravy granules are designed for speed without losing flavour. Stir them into hot water for a smooth gravy that works well with nut roasts, vegetable dishes, sausages and Sunday lunches.

• Quick to prepare - ready in minutes
• Plant-based - suitable for vegan cooking
• Gluten-free - ideal for a wider range of diets
• Versatile - great with roasted vegetables, pies and mash

Ingredients and allergen advice

For allergens see ingredients in bold.

Made in a factory that handles egg, milk, mustard and sulphites.

Ingredients: Starch (Potato, Maize), Palm oil (from sustainable sources), Maltodextrin, Sea salt, Caramelised sugar, Yeast extract, Natural flavouring, Roasted onion, Pepper, Emulsifier: Lecithins (containing SOYA), Natural pepper flavouring, Rosemary.

How to make gravy

Add 70g to 900ml of boiling water to make 1 litre.

Stir vigorously for 30 seconds. For a thicker sauce, simply add a little more granules.

Serving ideas

• Pour over nut roasts and Sunday roasts
• Serve with mashed potatoes and seasonal vegetables
• Use as a base for pies, casseroles and savoury bakes

Looking for an easy gravy granules refill for your pantry? This versatile store cupboard staple is a simple way to keep mealtimes flavourful and low waste.

Shop now to add this handy plant-based essential to your next order.

Keep in a cool, dry place within an airtight container to preserve freshness and flavour.

As a bulk foods store, despite going above and beyond our Five-Star Food Hygiene, the presence of allergens is inevitable.

Sacks of food products containing allergens are opened and closed on a daily basis as we scoop and refill our shop dispensers.

We use separate scoops for each product and store each product separately in their own containers or original sacks.

However, the products containing allergens are not stored, or packed, in a self-contained area.

This means that all products may contain traces of other allergens due to cross-contamination.

If you suffer from a food allergy, especially a severe allergy, we would recommend that you do not shop with us.