Arrowroot Powder (per 100g)

What arrowroot powder is used for

Arrowroot powder is a fine starch prized as a natural thickener for sauces, fruit fillings, soups and syrups. It creates a glossy, clear finish and has a neutral taste, so it works well when you want texture without changing the flavour.

It is also a useful ingredient for gluten free baking, helping cakes, biscuits and bakes feel lighter and less dense. As a versatile store cupboard staple, it belongs in any zero waste pantry focused on simple, multi-purpose ingredients.

Ingredients

Arrowroot. Starch content: minimum 84%.

How to use arrowroot starch in cooking

Use arrowroot starch as a smooth, gentle thickener for both sweet and savoury recipes. It works especially well when mixed with a little cold water before adding to hot liquids.

Best uses in the kitchen

• Thickening gravy, sauces and custards
• Adding body to fruit sauces and dessert toppings
• Helping pie fillings set cleanly
• Supporting light, tender textures in gluten free baking
• Giving a clear finish to soups and syrups

Tip: Add arrowroot powder near the end of cooking for the best texture, as it thickens quickly.

Cosmetic powder uses

Many people choose arrowroot powder as a simple cosmetic powder because it feels soft on the skin and helps absorb moisture. It is a popular option for homemade personal care recipes and plastic-free bathroom routines.

DIY beauty ideas

• Natural deodorant: combine with coconut oil and shea butter for a gentle underarm formula
• Face masks: blend with honey or yoghurt for a simple soothing treatment
• Baby powder alternative: use a light dusting as a talc-free option for delicate skin
• Dry shampoo: apply sparingly at the roots to help refresh oily hair

For a dry shampoo effect, sprinkle a small amount onto the roots, massage it through the scalp and brush out any excess.

Why choose arrowroot powder for a zero waste pantry

Arrowroot is a smart buy if you like ingredients that do more than one job. It stores well, takes up little space and can replace several specialised products in both the kitchen and bathroom.

• Neutral flavour for everyday cooking
• Suitable for many vegan and gluten free recipes
• Handy for simple homemade beauty blends
• Easy to portion for refills and low-waste shopping

Storage and serving ideas

Keep arrowroot powder in a cool, dry place with the lid tightly closed. This helps protect the starch from moisture and keeps it free-flowing for future use.

Try it in fruit pies, custards, stir-fry sauces, shortbread-style bakes or homemade body care recipes. A little goes a long way, so start small and adjust as needed.

Shop arrowroot powder with confidence

Add arrowroot powder to your basket today for a simple, plastic-free pantry essential that works in cooking, baking and natural care recipes. If you love practical ingredients with multiple uses, this is an easy one to keep on hand.