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Field Fare
Calamari (per 1kg) FROZEN
Calamari (per 1kg) FROZEN
Regular price
£22.00 GBP
Regular price
Sale price
£22.00 GBP
Unit price
£2.20/100g
Taxes included.
Shipping calculated at checkout.
AVAILABLE IN STORE ONLY
Description
Description
These frozen calamari rings are coated in crisp panko breadcrumbs for a satisfying crunch and a simple, fuss-free finish. They work well as a starter, a sharing plate, or a speedy seafood option when you want something tasty without extra prep.
Nutritional information per 100g
- Energy: 1260kJ / 300kcal
- Fat: 20g
- Saturates: 2.5g
- Carbohydrates: 21g
- Sugars: 0g
- Protein: 9g
- Salt: 0.9g
Quick ways to enjoy calamari
- Serve with sweet chilli sauce for a classic finish.
- Add lemon wedges and a fresh salad for a lighter plate.
- Pair with garlic mayo, aioli, or tartare sauce for dipping.
- Build a sharing board with prawns, chips, and other seafood favourites.
Ingredients + Allergens
Ingredients + Allergens
Squid (mollusc), enriched wheat flour, water, modified tapioca starch, fully refined soybean oil (soya), corn starch, palm oil, salt, glucose, yeast, stabiliser (E450), raising agent (E500), sugar, xanthan gum, vitamin E, and lecithin.
Allergen note: contains mollusc, wheat, and soya
Storage
Storage
How to Cook
How to Cook
For the best texture, cook straight from frozen and keep an eye on the colour as it turns a warm, golden brown.
- Oven: place the rings on a baking tray and cook at 200ºC Fan / Gas Mark 7 for 18 to 20 minutes.
- Deep fry: cook at 180ºC for 2½ to 3 minutes until crisp.
- Air fryer: not recommended for this product.
Serve immediately for the best crunch.
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